A Tour of the Plant
Sitting on ten acres of land (40,000 square meters) the entire
operation, which includes the mill, the flat & the mechanized storage
facilities, laboratory, home use packaging, and the workshop all act as
one unit.
The mill with a capacity of grinding 400t
of soft & hard wheat in 24hr has been constantly modified and updated
since its beginning of operation. Using some of the latest technology from
Buhler, the entire system, from intake to the packaging, is strictly
monitored with an automated system.

The computerized moisturizing system,
which is located in the cleaning section, ensures the uniform flow of the
wheat with proper amount of moisture into the milling section. Once the
stock has gone through different milling machineries (roller mills,
sifters, purifiers and detachers), the flour is then stored in proper
silos and ready for packaging.
Our packaging system consists of two parallel lines of bag loading with
a capacity of 20 bags per minute. There is also a system for bulk loading
with a capacity of 35 tons of flour per hour.
Our fully standardized laboratory ensures a constant quality control of
the production. The lab is fully equipped to perform more than twenty
different procedures on the products to ensure all necessary requirements
are met.
To ensure that the plant always has its raw material available, a
mechanized storage facility with a capacity of storing 75,000 tons of
wheat was constructed. The facility operates from a central control room
allowing it to unload six trucks simultaneously. Four 150t/hr elevators
and four conveyors transfer the stock through the storage facility. The
stock is fed to the mill via an automatic conveyor sitting in a gallery
18 meters in the air.

In order to maintain this operation, the management decided to set up a
complete workshop where not only the maintenance of the machineries would
be done, but also different parts of the machines could be manufactured.
The workshop currently builds pneumatic piping, hoses, elevators, fan
covers, belt/chain conveyors, and hoods. All motors are also repaired in
the workshop. There is also a Buhler fluting machine that has been added
to the workshop where the rolls of other mills is also being fluted.
Another part of our operation has been the
annexation of a new packaging section strictly for home use purposes. It
currently packages 750 boxes of flour per hour for any use of households
from oven bread to pizza dough. New mixing and blending machinery are to
be added for future development of new products, including barley
flakes.